Which of the following is NOT one of the three primary components of agricultural education?

The three primary components of agricultural education are classroom instruction, supervised agricultural experience (SAE), and FFA membership. Classroom instruction provides students with the theoretical knowledge and foundational skills they need to understand agriculture. SAE gives students hands-on experience in agricultural practices, allowing them to apply what they’ve learned in a real-world context. FFA membership promotes leadership and personal development among students interested in agriculture, enhancing their educational experience through involvement in activities, events, and competitions.

Online courses, while valuable in educational settings, do not represent one of the core components of agricultural education as recognized by FFA and agricultural educators. The other three components are essential and interconnected aspects of a comprehensive agricultural education program, emphasizing both practical experience and community engagement in the agricultural sector.